Each of these fully air-conditioned two-storey bungalows are well-equipped with two bedrooms and two bathrooms, a pantry, as well as spacious living and dining areas. A karaoke VCD player, SCV and a barbeque pit have been thoughtfully added for occupants' pleasure.
Our Shanghainese chef Mr Tong Shao Xiong has almost twenty years of culinary experience. He specializes in Shanghainese, Szechuan, Cantonese and Teochew cuisines. He was awarded a gold medal at the Asian Gold Platter Competition held during the FHA International Salon Culinaire. Try out his mouth-watering delights for yourself today!
Check-in time is from 2pm to 7pm daily.