About Canada

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Canada [1] is the second largest country by area in the world (after Russia) and the largest in North America. Its only land border is with the United States, and remains the longest land border in the world. The US border is situated at Canada's Southern edge. The border with the United States varies depending on the area you are visisting. The 49th parallel is the border from Mainland BC to Ontario, but drops as low as the 41st parallel in southern Ontario. Canada also has a long border with the US State of Alaska in the Northwest. Canada is also a major tourist destination, and is one of the world's wealthiest countries. The country is renowned worldwide for its vast, untouched landscape and its unique culture.



Flora and Fauna:  The most common wildlife seen in the park are Bighorn Sheep, Deer, Elk, and Caribou. More elusive are the Moose, who are on a decline in population, and Mountain Goats, who are virtually undetectable on the mountainsides without a good pair of binoculars. Although sightings are rare, it is important to keep in mind the park is also home to Black, and Grizzly Bears, Wolves, Coyotes, and Mountain Lions (Cougars).

On the warm and fuzzier side the park is home to many Squirrels and Marmots. The occasional Porcupine and Beaver may also be found. Bird lovers will want to watch for Grouse, Bald Eagles, and the ubiquitous Canada Goose.

Climate:  In summer the climate is generally mild. July is the warmest month, with an average temperature of 22C. There is rarely snow at highway level in the summer, but the mountain tops will be snow covered year round. In winter the average temperature drops drastically. January is the coldest month with an average of -15C. Snow will be found at any elevation in the winter, and harsh winter conditions can be expected anywhere at any time. No matter the season, it is important to consider that the temperature will drop 1C for every 200m of elevation gained.

Food & Wine:  Markets overflow with fresh fruits and vegetables, gourmet meats and cheeses, homemade breads and pastries, exotic herbs and spices. Globally inspired culinary creations are plated with artful elegance and paired with exceptional local wines. With every sip and every bite, the aromas and flavors wash over your palate with the comforting tastes of home and the savory intrigue of far away places. When the eating is this good, three meals a day hardly seems like enough. Waiter, can we see a dessert menu?

French Canada:  There's something in the air, beyond the mellifluous tones of the French language. Something about the way people greet each other, the prevalence of superb bakeries and neighborhood caf

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