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cruise Between Glorious Islands Aboard Your Own Luxury Yacht, Stepping Off Only to Immerse Yourself in Vibrant Local Culture, Take a Dip in the Beautiful Surrounding Waters and Pay Visits to Revered Wineries and Restaurants Alike.
experience Sumptuous Tastings of Regionally Produced Wines – and also One of Local Olive Oil – that Range from Biodynamic to Traditional, Take Part in An Authentic Cookery Class While in Amalfi, and Spend Time Wandering the Charming Streets of Towns We Make Stops in Along the Way.
this is a Tour that Really Allows Us to Indulge in Gastronomy and Each of the Meals We Sit Down to On Board Le Ponant Will Be Carefully Paired with Wines from the Area. with Multiple Opportunities to Sample Traditional Dishes – and to Even Cook Them During a Hands-on Workshop – We Will End the Week with a Deep Understanding of the Colours, Flavours and Styles that Embody the Towns that Sit On the Tyrrhenian Sea.
Day 1 :
Upon Arrival in Valetta We are Treated to a Drinks Reception, Before Boarding Our Luxurious Private Yacht, Le Ponant. in the Evening, We Will Sit Down to Our First Group Dinner, Which Will Be a Delicious Exploration of Regional Cuisine, Paired with Maltese Gellewza and Ghirghentina.
Day 2 :
Today Begins with a Sumptuous Visit to De Bartoli Winery and We Will Then Visit Donnafugata Winery, Where We Will Enjoy Lunch. Afterwards, There Will Be a Little Free Time in the Charming Italian Town of Marsala to Explore the Streets, Shops and Local Flavour. When We Return to Our Yacht this Evening, There Will Be a Tasting of Delicious Marsala Wines Along with Dinner Served On Board.
Day 3 :
Our Visits Today Begin with a Visit to Carlo Hauner, a Winery that Utilises the Founder’s Creativity and Wine-making Excellence to Produce Truly Stunning Vintages. Later, We Return to the Boat for Lunch, Where We Will Sit Down to a Glorious Regional Menu. in the Afternoon, There Will Be Time for a Refreshing Afternoon Swim Before Paying a Visit to a 15th Century Lipari Fortress. this Fabulous Day Will Come to An End At the Tenuta Di Castellaro Wine Estate with a Memorable Sunset Tasting, and a Light Dinner Will Be Served Once We Get Back to Our Yacht.
Day 4 :
We Get a Little Hands-on this Morning with An Exclusive Cookery Class At Albergo Ristorante Bacco and Once We have Learned How to Make Some Regional Dishes, We Will Indulge in Them for Lunch. Later, We Will Visit Amalfi for Some Leisure Time and Then We Will Take the Funicular to Capri, Which We Can also Explore Independently. Dinner Tonight Will Be At the Breathtaking Ristorante Terrazza Brunella.
Day 5 :
A Little Slice of Paradise Awaits this Morning At Ponza Beach, Which is Accessible Only By Sea. After a Swim in the Azure Water, There Will Be a Special Wine-tasting that is Followed By Lunch On Board Le Ponant, Where We Will Further Explore the Traditional Foods of the Area. Another Unforgettable Experience is Just Around the Corner, as this Afternoon We Take a Cruise Around Palmarola, Where a Rock Cathedral that Contains Mysterious Grottoes Can Be Explored By Swimmers. Once We have Worked Up An Appetite, We Will Head Back to the Yacht for a Fantastic Group Meal.
Day 6 :
Today We Discover the Hidden Treasures of Corsica, Starting with Domaine Pero Longo. this Rustic Estate Boasts Hectares of Great Vineyards and Olive Groves, and Produces Some Great Wines. When We Return to Our Yacht for Lunch, We Will Be Presented with a Corsican Menu and the Hours that Follow Will Be Spent At Leisure, Taking in the Charms of Bonifacio. Our Evening Wine-tasting Will Focus On Sardinian Flavours and Styles, and We Will also Enjoy Another Fantastic Dinner On Board Le Ponant.
Day 7 :
Our final full day on this magnificent tour begins at Tenuta La Chiusa, a farm and wine estate that also produces renowned olive oil. During our visit here, we will be privileged to sample both before returning to the yacht for lunch, which includes a traditional Italian fish stew called Cacciucco. The afternoon will be spent at a very relaxed pace and we will be able to explore the charming harbour town of Portoferraio at leisure. Tonight, we will reconvene as a group for one final meal – the highly anticipated Captain’s Dinner.
Day 8 :
In the Morning We Sail Back to Nice in France, Where We Disembark and Journey Home.
Payment Terms & Methods :
* Some Advance Percentage of total booking amount
* Airfare/Transport fare to be paid full at one time in advance.
Cancellation & Refund Policy :
* Upon cancellation, refund will be made after deducting the Retention Amount.
* Retention Amount varies as per the number of days left before your package start date.
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Today, 11:46 AM
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